It is time for another exciting episode of “A Cooking Show.”
This week’s special guest is New York City comedian, Josh Hurley. He is one of my all time favorite people to be around, especially when I am aiming to act as ridiculous as possible. You can see Josh Hurley perform every Friday and Saturday night at National Comedy Theatre, one of New York City’s best short form improvisational theatres.
This week’s episode, we teach you how to make your very own batch of kale chips.
If you wish your entire day could be a steady stream of small snacks, then this is the recipe for you.
You can achieve the crunchy and salty satisfaction while also achieving your recommended daily percentage of vegetable consumption!
I have also made some improvements to the show. It is now half as long and all of the music is completely original. By me.
So, enjoy! Subscribe! LIKE! SHARE!